All Natural beyond organic chickens:
fed non GMO grain and they are on grass. The new chicken house we have allows them to have fresh air constantly! As you can see in the picture above there are no sides which lets the air circulate through. They are the healthiest chickens! I have seen them running around in the grass fenced in area looking for bugs, and over all living a very relaxed not stressed happy life! They are the best tasting, tender and healthy chickens ever!
Hope Fuhrmann
Below is a recipe maybe some of you will enjoy.
Garlic Chicken Pasta
2 cups cooked chicken, cut into bite sized pieces (great way to use up leftover chicken)
1 clove garlic or 1/2 teaspoon garlic powder (or more if you like lots of garlic)
1-2 Tablespoons olive oil
2 1/2 cups whole wheat pasta
3 cups whole milk
3 Tablespoons butter
1/2 t. sea salt
grated Parmesan cheese
In a skillet, saute chicken and garlic in olive oil. Turn to low heat to keep warm. Meanwhile, cook the pasta in a big pot with the milk, butter and salt. Stir almost constantly, especially as the pasta is becoming tender and the milk is beginning to boil. Cook and stir over medium heat until pasta is tender and the starch from the pasta has thickened the milk, creating a creamy sauce. Stir in the chicken and serve immediately…sprinkling Parmesan cheese on each serving. |